The Tooting Foodival on 14th Sept would love and appreciate your veg and your fruit to help us co-create our low food-miles community feast!
You can donate produce on the day or the evening before – from 6.30pm to 8.30pm at Mushkil Aasaan (SW17 7EW). When you see the range and quality of what grows locally, you’ll be amazed! Thanks so much for any contribution you can share – simple or exotic, small or large.
Here are some examples from recent years, starting with Tooting tomatoes picked in the heat last Sunday (they’ll last until the 14th if we make them into sauce).
How will you feed your imagination at the Tooting Foodival? The Foodival mixes sustainability, food, growing, fun, wellbeing and reducing waste. We’re going to offer an activity which will inspire you to be creative: all ages welcome. We’ll have fruit peel from Tooting’s juice bars, Foodival veg scraps, beautiful saved-from-waste materials from Work and Play Scrapstore – South London and Wandsworth Oasis and stories from our Jellybrella project to help you create playful magical micro worlds. We’ll tag photos of what you make on Instagram at #createfoodival and once you start creating, you’ll see the potential for imaginative re-use everywhere!
|Make a Microbrella|
Enjoy our examples in the photos – subtle objects of mystery and fascination! We look forward to what’s dreamed up on Sept 14th. As well as creative activities there’s the main event: community cooking and the shared feast. Plus live bands, the soap box, boutique stalls and much more…for free!
|What will you make?|